Bucks County

2018 Bucks County Restaurant Week

FAQs for Restaurant Participants

Bucks County Restaurant Week
Sunday, April 29 – Saturday, May 5

Who is organizing Bucks County Restaurant Week?

Along with their industry partners, Bucks County Restaurant Week is being organized by Visit Bucks County (VBC). VBC is the official tourism promotion agency for Bucks County and creates economic impact and supports jobs by marketing Bucks County to potential visitors. Visitor spending supports more than 12,000 hospitality jobs in Bucks County!  

We are already participating in another restaurant week. How is this any different?

The Bucks County Restaurant Week program is providing you another opportunity to drive business to your restaurant. Bucks County Restaurant Week will be promoted as part of Visit Bucks County’s marketing plan driving locals and tourists from Philadelphia, New Jersey and New York to dine in Bucks County.

How will Bucks County Restaurant Week be promoted?

Bucks County Restaurant Week will be promoted through targeted social media posts, digital billboards, e-newsletters, the Visit Bucks County website and printed materials.

Does our restaurant need to accept reservations during Bucks County Restaurant Week?

No, your restaurant does not need to accept reservations during Bucks County Restaurant Week; however, it is strongly encouraged.

What is the cost to participate?

If your application is received on or before Thursday, February 16, the fee to participate will be waived. After Friday, February 16, there is a $150 fee per restaurant to participate in Bucks County Restaurant Week. The $150 fee will help underwrite the cost of marketing and promotional materials  designed and printed by VBC for each participating restaurant.

Who can participate?

If you operate a restaurant located within Bucks County, we invite you to participate. Please visit the Restaurant Week Participant Agreement and Deadlines page for further requirements for participation.

What are the key deadlines I need to know?

All participant applications and menus must be submitted before 5:00 p.m. ET on Friday, February 23 to be included in Bucks County Restaurant Week. All marketing materials must be displayed in your restaurant beginning on Friday, March 23.

Who can I contact for more information?

Kelley Keeling, Visit Bucks County, Visitor Experience & Partner Outreach Manager, (KelleyK@VisitBucksCounty.com / 215-639-0300 ext. 240)