Bucks County

Category - Fall

How to Spend a Day in Perkasie

Friday, October 23, 2020 9:00 AM by Brittany Brown

Looking for something fun and safe to do this October? Bucks County’s many beautiful town and Main Streets are all lovely to walk around, it’s hard to choose just one! Here’s how to spend a day up in upper Bucks County in the charming town of Perkasie…

Shop for fall at AGA Farms

AGA farms

Take a trip AGA Farms for the ultimate fall spirit boost! Pick from more than 20 varieties of pumpkins straight from

Our friendly neighborhood monsters over at Sesame Place® Philadelphia are keeping their fall tradition alive – plus, doing something brand new this year to accommodate the strange times we’re living in – to celebrate the spirit of Halloween.

The Count’s Halloween Spooktacular, running through November 1st, brings just the right amount of spook to the park to make it a fun holiday “must see” for

With pumpkin picking and fall festivities in full swing, it only seemed fitting that for episode 3 of From the Locals, we talk to Dave Fleming, an owner of one of the most popular autumn destinations in Bucks County: Shady Brook Farm. Located in Yardley, Shady Brook Farm is run today by Dave, his sister Amy, and his brother Paul, but was actually started 4 generations earlier by Dave’s

No matter the season, Peddler's Village is one of the most charming places in Bucks County. From the shops, to the dining, to the seasonal events that take place on its beautifully-landscaped grounds, Peddler's has something for everybody! Trust me — I love it so much, I had my wedding reception there last October!

Peddler's Village is located in Lahaska just a few short miles from New Hope, is

Fall Recipes from Bucks County B&Bs

Friday, September 14, 2018 9:00 AM by Bucky

Indulge in some of Bucks County's Bed and Breakfast's best exclusive recipes! Read more in our 2018 Fall/Winter edition of Well Seasoned.

Spotted Hog Irish Soda Bread
Recipe by Aaron Burr House Inn

Ingredients:

1 lb flour

1 tsp baking soda

1 tsp salt

1 tbsp organic sugar

4 oz Sultana raisins or chocolate pieces

12 oz buttermilk

1 egg

Directions:

Preheat oven to 425. Lightly flour a sheet