The goal of these hands-on classes is to teach kids fundamental techniques needed to prepare a variety of basic meals. Along the way we stress kitchen safety and the proper use of and care of cooking tools. Each class will begin with instruction on the recipes being prepared included understanding the ingredients, measurements and procedure. Participants then prepare the items listed in each class with the guidance and supervision of instructors. The menus are designed to stress fresh ingredients and kid-friendly flavors. As the class progress the kids get to eat the dishes they prepared and ask questions. Each class will include two savory menu items relating to the theme of the day and one sweet menu item. The series includes 4 sessions on January 9th, 16th, 23rd, and 30th.
Things to Do
Bucks County is rich in history, exciting entertainment and family fun.
- Places to Stay
Thanks to its diverse population, Bucks County has become a foodie paradise.
Towns & Main Streets
Bucks County's charming towns and main streets are filled with fantastic shopping and culinary delights.